PURWATI, Purwati. Evaluasi Daun Kelor (Moringa oleifora) Sebagai Pangan Fungsional. Jurnal Abdimas Mahakam, [S. l.], v. 3, n. 2, p. 129–135, 2019. DOI: 10.24903/jam.v3i2.504. Disponível em: https://ojs.uwgms.ac.id/index.php/abdimasmahakam/article/view/504. Acesso em: 26 apr. 2026.