Sari Priyanti, Agustin Dwi Syalfina, Dian Irawati, Elyana Mafticha. Consumption of Green Bean Extract as an Effort to Increase Hemoglobin Levels in Pregnant Women . kes.uwi.j.kesehat.masy. [Internet]. 2022 Jun. 30 [cited 2026 Apr. 25];8(1):89-97. Available from: https://ojs.uwgms.ac.id/index.php/KESMAS/article/view/1408